What to make with the chicken in this curry.
The chicken is simmered in a mixture of spices and spices to make it the perfect flavour and texture.
This recipe can be adapted to your taste.
This is the chicken used in this recipe.
It is not a chicken of the moment but it has been cooked for about 20 minutes in a pot and then cooled.
The chicken has been simmaged for 20 minutes.
The curry was served with mashed potatoes and peas and a side of rice.